
Autumn is here!
It's time to snuggle up in sweaters, pick some pumpkins, and best of all, warm ourselves in those sweet comforting spices of the season. Here is a simple, yummy latte recipe that will have you basking in a cloud of coziness while helping to keep those unwanted sniffles away with green tea's cold & flu fighting goodness.
YOU WILL NEED
A medium-sized mixing bowl or matcha bowl
A bamboo matcha whisk or handheld latte frother
A 64oz mason jar or pitcher to combine everything in
30g Matcha Green Tea if using whole milk
15g Matcha Green Tea if using non-dairy milk
4 tsp Ground cinnamon
1/4 tsp Ground nutmeg
1/4 cup Water
250 to 300g Maple syrup (start with 250g and add more if you wish)
1 carton (1.9L) Whole milk or non-dairy milk (for non-dairy milk, we recommend a creamy brand, like So Delicious Organic Oat Milk)